If you are interested in selling whisky through the NZ Whisky Auction, please get in touch by email to . We host an auction every second month throughout the year with no seller’s commission, a $3.45 ($3+GST) listing fee and a $5.75 ($5+GST) reserve price fee, if you choose to use one. We are accepting bottle submissions 2 week before each auction date.


To be a seller on the New Zealand Whisky Auction, you must be registered as a buyer. Please head to the signup page click here.

Please read through our FAQ for information for sellers for more information and if you have any further questions you can always reach out to us


To assist with listing your lots with the most accurate information for prospective buyers, please submit as much detail as accurately as possible to give yourself the best opportunity to get the best price on sale. A listing fee of $3.45 ($3+GST) is charged per item.

Bottle Submission Form document can be found Click here.

 Please fill in the bottle submission form and email the form back to our admin team on Please also send a copy along with your bottles. Our admin team will send an email confirmation to confirm the submission and the lot it will be placed in for your information.


You may add a reserve price to any of your lots. By choosing to use a reserve price, this ensures that your bottle does not sell for any less than the nominated reserve price. A reserve price fee is charged at $5.75 ($5+GST) per lot. 


A confirmation email will be sent through to you to confirm your submission is successful. Any bottles that are received after the cut off date will be automatically moved to the following auction. All auction cut off date and auction dates are listed on our main page.

We aim to make all payments within 28 days of the auction completion date (sooner depending on the buyer’s payments). We reserve the right to deduct all listing, reserve and other fees from the sale balance such as courier fees and import duties.

We reserve the right to refuse any bottle submissions based on the chance of refill or fake bottles.